Breakfast time! Hope you are all having a great Tuesday so far. Capt B requested for some French Toast yesterday and so I served him this before he left for work this morning. The littles are still asleep so we were able to enjoy a plate of each without our iced coffee getting too watery because of melted ice and pangungulit 😂
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Anyway, this breakfast is easy to pull off: scrambled egg, sausage and basic french toast sprinkled with powdered sugar and drizzled with a bit of raw wild honey.
Quick french toast recipe
For newbie cooking mamas who may want to replicate the french toast here is a rough procedure:
Easy french toast
1. Choose any type of bread you like and slice accordingly.
2. Beat 2 eggs, 2 tbsp of milk and add in a dash of vanilla extract.
3. Heat butter in a nonstick pan. Dredge the bread slices in the egg mixture and fry each side.
4. Sprinkle sime powdered sugar and drizzle honey or maple syrup over the toast.
5. Serve with a side of scrambled eggs, sausage and your favorite fresh fruit. Enjoy!
Hope youll get to try it and let me know how it goes. Till next post!
