Hi Fellow Mommies!
Pardon the 36-hour delay of posting of our Weekly Meal Plan. I hope this post is not too late to help you plan out your meals for the coming week. It was a very busy week in the home front for me as my whole family is still reeling from the flu we all contracted the other week. (You may want to read this if your baby has colds right now)
Anyway, without further ado, here is our Weekly Meal Plan for July 6-12:
- A Busy Mom’s Guide to Preparing Daily Meals
- Previous Meal Plans for the Week
- Seven Ways to Save on Grocery Shopping
- Happy Breakfasts for Kids
- Cooking with Toddlers
Anyway, about the meal plan, I am really craving for tinolang halaan, but I really do not know which supermarket carries it fresh. Maybe I just miss those Sunday lunches when after my mom comes home from her weekly palengke shopping at Farmer’s Market, we would have either the tinolang halaan, or the hilabos na talangka.
I do not even know if I could do that for my family. Oh well, in time.
I ventured into putting in Palitaw as one of this week’s meryenda, because I have always wanted to have a palitaw making activity with Achi. I have always enjoyed making palitaw and bilo-bilo with my inay back then, but since I do not know how to make ginataang bilo-bilo yet, the next best thing is making palitaw. Apparently, you can just buy the glutinous rice flour from Shopwise, have coconut shavings from there as well, and buy sesame seeds. I am so excited, because i am sure Achi will enjoy rolling and flattening those glutinous rice balls!
Anyway, most of the meryendas i included for this week can be store-bought, as I have yet to acquire my dream oven. In time, fellow mommies, you will just notice that I am suddenly posting baking experiments and channeling my inner Anna Olson. When that happens, #alam niyo na.
Till our next meal plan, ladies!
Here is a video you may want to check out, cooking my cravig du jour, tinolang halaan: