15-minute pasta alfredo with Hungarian sausage recipe
Hi ladies, sharing with you my go-to dish for crazy days and surprising hunger pangs and requests — Pasta alfredo with hungarian sausage cooked in 15 minutes. Yay!
For newbie cooking mamas who are interested in learning how to cook this super quick pasta dish, here you go:
15-minute Pasta Alfredo Recipe
1. Cook spaghetti according topackage directions. Save some of the pasta water before draining. While waiting for your pasta to be cooked you can prep the rest of your ingredients like the onion, garlic, and the sausage.
2. Wipe off the pot you used for cooking the pasta and melt a tablespoon of butter and add a drizzle of olive oil (regular or evoo would be fine). Sorry tinuturuan ko kayo ng katamaran but when you have three littles and no househelp you would be appreciating one pot dishes more 😄 menos hugasin!
3. Saute onion and garlic.
4. Add in the chopped hungarian sausage.
5. Once the sausage is cooked through add in about three to four tablespoons of all purpose cream and a bit of the pasta water.
6. Season with salt and pepper according to your taste.
7. Toss in the pasta. Add a dash of dried basil before serving. Best with garlic bread but we have ran out of bread already so 😄
More quick cooking recipes
Hope you enjoy cooking it! For more quick cooking recipes hope you can drop by the meal plans and recipes section of our website as we have a full section of easy to cook recipes, mealplans and budget ulam ideas. Hope you can also follow our pinterest board, and browse our Facebook album of easy and quick cooking recipes for newbie cooking mamas! If you have an IG account, hope you can also check out our feed as we regularly post recipes there too. See you!